Category: Recipe

Home or away

Welcome to this December issue of Shetland Life. This issue has a festive feel. We speak to Shetlanders who are spending Christmas home and away and Eileen Brooke-Freeman takes a look back at the sport of festive fitba in Shetland.

Stuck for a Christmas gift idea? Lindsay Tonner shares her pick of the best books of 2019 available in the Shetland Times Bookshop.

Elsewhere, Ali Grundon Robertson considers how we can all have a more sustainable Christmas without removing the joy and Gill Nadin shares a makkin project so that you can decorate your tree with some beautiful hand-crafted decorations.

December is a month filled with Christmas parties and to get your party started Alex Garrick-Wright has been to Mareel and sampled his pick of the best cocktails to get your celebrations off to a flying start.

All this and more in the December issue of Shetland Life – OUT NOW!

Remember to send any comments or suggestions you may have to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

 

Home or away Games:

The tissue box game
Toilet paper target practice
https://intelligentdomestications.com/2013/12/family-friendly-party-games.html

Face the cookie game
https://www.liveabout.com/minute-to-win-it-face-cookie-1396719

The cereal box game
https://10ways.com/save/activities/the-cereal-box-game/2224

Spaghetti tower marshmallow challenge
https://tinkerlab.com/spaghetti-tower-marshmallow-challenge

Celebrating youth

Welcome to this November issue of Shetland Life. This issue is a celebration of Shetland’s young people who are doing wonderful things, and we explore these this month. You may have noticed the colourful cover? This is an illustration by talented Westside artist Marcus Johnston. Marcus tells Shetland Life all about his love of drawing, painting and writing. We meet local musical quartet Fjanna who are set to release their second studio album, and we travel to Northmavine where Roy Mullay shares his research on a fascinating piece of maritime history he has carried out about the 17th century Battle of Ronas Voe.

Elsewhere, Ali Grundon Robertson tackles recycling, the myths and the facts. This is a must-read for anyone who has concerns about what happens to our recycling in Shetland.

November is a month of remembrance, and Jon Sandison shares the story of the Hardy family and their strong connections to the War Memorial in Lerwick.

Dale Smith shares some photographic highlights from last month’s School of Ballet performance, Ebb & Flow and Alex Garrick-Wright meets the dinosaurs in Eid that have been brought back to life with a new lick of paint.

We would love to hear from you for our December issue. Are you going away for the festive period, or are you a home bird that plans to deck the halls at home? Does the thought of going away leave you feeling homesick or are you counting down the days till you jet off? Whatever you’re planning, we’d love to hear from you!

All this and more in the November issue of Shetland Life – OUT NOW!

Remember to send any comments or suggestions you may have to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

Autumn vibes

Welcome to this October issue of Shetland Life. This issue has a real autumn feel as we get under the skin of life in Shetland. We visit Bressay crofter Chris Dyer and fly south to Fair Isle in search of migrant birds with photographer and avid birder Rebecca Nason.

If tractors and binoculars aren’t your bag, then we journey to Germany with Shetland Classic Car Club and find out about their most ambitious road trip to date. Ryan Taylor explores the growing convoy of trucks that the Leslie brothers are accumulating at Northwards and Jim Gray takes to the skies and investigates a Second World War air crash at Sumburgh.

October is also the month of ghosts and phantoms, and with Hallowe’en around the corner, Alex Garrick-Wright takes a look at some of the spirits of the north – seeking out ghostly tales from Northmavine, Yell, Unst and Fetlar.

As the nights begin to draw in, we begin to think more about winter projects and how to look after nature in our garden. Peter Spriggs shares a hedgehog house that is great fun to make with the family. You may also be noticing the need to turn the thermostat up a notch or two as the cold sets in? So, Ali Grundon Robertson is looking at ways we can improve our homes, making them more energy-efficient as we move into winter.

All this and more in the October issue of Shetland Life – OUT NOW!

Remember to send any comments or suggestions you may have to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

Summer has arrived – AT LAST!

Welcome to this month’s issue of Shetland Life! We have another action-packed issue in store for you this month, bursting with fantastic features. It seems that our long-anticipated summer finally did arrive last weekend as we basked in some record-breaking temperatures. It’s been long-awaited, and it was great to see so many of you out and about, using the hashtag #myshetlandlife to share with us your summer holidays. Have you taken part in any of our bucket list suggestions? If so, we’d love to hear from you. Please email any photos to sleditor@shetlandlife.co.uk.

Not only has summer arrived, but Shetland received another accolade – third best in the UK and Western Europe for cruise passengers. In this issue, Ryan Taylor considers the impact of cruise tourism on the islands. We meet a few of our most loved four-legged friends, the Shetland pony. In this month’s Life Story Ryan Nicolson chats with Carol Fullerton on the Ramnaberg Stud and we meet the Shetland Pony Breeders in the latest of our features from Promote Shetland.

Elsewhere, Ali Grundon Robertson considers sustainable swaps that we can all make to make our lives more sustainable, and Akshay Borges gives us the lowdown on what it was like to work in a Michelin-starred kitchen for a week.

All this and more in the August issue of Shetland Life – OUT NOW!

Remember to send any comments or suggestions you may have to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

 

Summer bonanza! July issue OUT NOW

Welcome to this month’s issue of Shetland Life! Not only is this the day that your favourite monthly magazine is released, but it’s also the first day of the summer break for schools across Shetland, and all the children (and their parents and carers) will be gearing up for a summer of fun, adventure, and hopefully the odd ray of sunshine to boot. Shetland Life wants to help get your holidays off to a flying start, so the July issue contains an action-packed summer holiday bucket list for all the family. This cut-out checklist can be folded away in a jacket pocket, pinned to a fridge or snapped on a smartphone for quick reference. We want to thank all of you who got in touch with your suggestions – they have all been included in the list. Simply tick them off as you go, and remember to tag #myshetlandlife in your photos so we can see where your adventures take you.

Elsewhere we find out more about the sea-eagle in Shetland’s history with Eileen Brooke-Freeman as part of a new exhibition at Shetland Museum & Archives that traces the history and persecution of this impressive bird, now absent from our landscape.

Ali Grundon Robertson challenges the reader to go plastic-free for July, and our own editor gets challenged and put through her paces with the Tingwall barbarians as part of the Challenge the Editor series.

We have a fantastic sporting feature as Dougie Grant takes a look back over 90 years of hockey in Shetland, and Alex Garrick-Wright goes inter-galactic as he takes a look at the Shetland Space Station in Unst.

All this and more in the July issue of Shetland Life – OUT NOW!

Remember to send any comments or suggestions you may have to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

Simmer Dim

Welcome to this month’s issue of Shetland Life. This is the Simmer Dim, or midsummer, and we are spoiled with daylight –  basking in it for up to 19 hours a day. This means more opportunities to get out and about. With this in mind, Shetland Life have been getting out too. This month we head to Fethaland, Hoswick Visitor Centre and Alex Garrick-Wright takes to the water to find out about competitive rowing as the season kicks off.

Having so much daylight has other implications, and demands other aspects of our time – in the garden everything is bursting into life. Shetland has a very short growing season – under 100 days – that means that most of our growing is done now. With this in mind Ali Grundon Robertson visits local producers at Turriefield in Sandness and Misa shares some of her tips for the garden this month.

And you’ll remember Fenton and Friends from last month? Yes, they’re back for more adventures this month!

Next month the schools break for the summer holidays, and we would like to help you make the most of them. We’re compiling a summer holiday bucket list for you to cut out and take on your adventures. But we need your help. Do you have a favourite place to visit, picnic or play? If so, get in touch and let us know and maybe it will be added to the list. Send your suggestions to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life – OUT NOW!

The birds and the bees!

Welcome to this month’s issue of Shetland Life. May is a big month here, certainly a firm favourite of mine  – everything springs to life with vigour, and here at Shetland Life we want to capture an essence of that.

This month Shetland Life are telling you all about the birds and the bees. May is a month of activity; life is bursting forth in anticipation of summer. We are celebrating Shetland’s diverse nature this month with features on some of our smallest creatures who do one of the most important jobs – pollination. And we’re celebrating the return of our very welcome summer visitors – the seabirds. With almost 1,000,000 breeding pairs, there’s a lot to shout about, and Paul Harvey is on hand to tell us more.

Elsewhere, Alex Garrick-Wright travels to Australia (or, East Burra) to the Outpost where he meets some unusual spring arrivals… We also introduce some new members to the Shetland Life team. I’ll give you a clue, they all have four legs and love an adventure! All this and more in this month’s Shetland Life, OUT NOW!

With the year galloping along, it has got us thinking about summer holiday activities here in Shetland. What are your favourite places? Where do you take your children, friends or dogs on an adventure? We would love to hear from you with any suggestions so that we can produce a helpful summer holiday ‘must do’ checklist for all the family. Send your suggestions along with a photo we can use) to sleditor@shetlandtimes.co.uk. And, whatever you’re up to, we love to hear about it, use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

Even if you’re not in Shetland, you can still keep up-to-date with all the latest. Remember you can subscribe to Shetland life online at https://shop.shetlandtimes.co.uk/pages/subscriptions#shetland-life and let us know if you have any comments or suggestions at sleditor@shetlandtimes.co.uk.

As ever, have a great month and enjoy Shetland Life –  OUT NOW!

Gone fishing

Excuse us; we’ve gone fishing… but we’re taking you with us!

Join Shetland Life for this fishy March issue as we take to the high seas with a trip through Shetland’s pelagic past and present. Ryan Taylor explores the history of the Swan as she enters uncertain waters and we settle down and chat to Bobby Polson from the pelagic trawler, Serene, and find out what it’s really like to skipper one of these impressive mid-water trawlers.

Elsewhere in the issue, Ali Grundon Robertson, our environmental guru delves into the peat and explains the importance of peatland restoration, while Alex Garrick-Wright reports on the success of the Imposters’ first ‘away game’ in Edinburgh.

There’s so much to shout about in Shetland at the moment, and with spring just around the corner, we’re keen to keep in touch with you. Give us a shout with any comments or suggestions at sleditor@shetlandtimes.co.uk and remember to use our hashtag for the chance to be featured online or in the magazine #myshetlandlife.

As ever, have a great month and enjoy Shetland Life!

 

APFELKUCHEN MIT BUTTER-MANDEL GUSS (Apple cake with butter-almond topping)

APFELKUCHEN MIT BUTTER-MANDEL GUSS (Apple cake with butter-almond topping)
by Katja Stuebiger of Katja’s Cakes

Ingredients:

Pastry:

  • 300g plain flour
  • 150g sugar
  • Pinch of salt
  • 1 free-range egg
  • 200g unsalted Shetland Dairy butter

Filling:

  • 50g raisins
  • 3 tablespoons golden rum (eg. Mount Gay, Havanna Club)
  • 1.5kg apples (eg. Bramley)
  • 50g sugar
  • 1 teaspoon cinnamon

Topping:

  • 100g unsalted Shetland Dairy butter
  • 100g sugar
  • 100g flaked almonds

Method:

  1. Knead together flour, sugar, salt, egg and butter into a smooth dough and let it rest in the fridge for an hour.
  2. Butter a round baking tray, roll out the dough evenly and place it into the baking tray.
  3. Soak the raisins for a minimum of 15 minutes in the rum (best do this first thing before you start baking).
  4. Peel and core the apples and chop them into small cubes (1.00/1.5cm).
  5. Mix the apples with the raisins, sugar and cinnamon and put the mixture into the baking tray.
  6. Bake the cake for 35 minutes/160 degrees/fan oven, 180 degrees/conventional oven.
  7. For the topping, melt the butter, stir in the sugar, let it caramelize and add the flaked almonds.
  8. Take the cake out of the oven after 35 minutes, pour the topping mixture evenly over the cake and bake for further 15 minutes.
  9. Switch off the oven and let the cake rest for another 10 minutes in the oven with closed door.
  10. Take the cake out of the oven, leave it to cool, carefully remove the tray and enjoy with Shetland Dairy whipped cream.

Apple Soufflé

Apple Soufflé
by Sean Abernethy

Ingredients:

  • 3 Granny Smith apples
  • 150g egg whites
  • 50g sugar
  • 20g soft butter
  • 30g sugar for ramekins

Method:

  1. Peel and core the apples, cut into rough pieces.
  2. Place in a pan with a little water and cook until soft. Set aside 225g.
  3. Brush butter into ramekins and coat with sugar. Tap out any excess.
  4. Whisk whites to a stiff peak and add the sugar, whisk for another 4 minutes.
  5. Beat a quarter of the meringue into the puree till smooth.
  6. Fold in a quarter of the meringue in batches to the mix.
  7. Fill the ramekins and smooth off with a pallet knife, wipe the outside if messy.
  8. Pinch the edge of the ramekins with your index finger and thumb and clean all the way around: this allows it to rise without getting stuck.
  9. Bake @ 180 degrees for 8-10 minutes depending on your oven.
  10. To serve, top with icing sugar.